Easy Tater Tot Casserole Recipe
Such a quick and easy meal for a crowd, plus it’s delicious!
Ingredients
- 1 Small Onion
- 2 Cups Corn Or any veggies you like
- 1 8 oz Can Cream of potato
- 1 Pound Ground Beef
- 1 Package Tater Tots
- 1 Cup Heavy Cream
- 2 tsp Montreal Steak Seasoning
- Salt and Pepper to taste
Instructions
- Preheat oven to 350F
- Put cast iron pan on stove to medium heat. Add olive oil.
- Add your onions and sauté for about 2 minutes. Now add your ground beef. Cook until brown.
- Add in your corn, Montreal seasoning, salt, and pepper
- Now add in your cream of potato and heavy cream. Mix everything together and let it simmer.
- Now top your mixture with the tater tots.
- Transfer your cast iron into the oven. And cook for 25 minutes.