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Vintage Lemonade
This lemonade has a vintage style and it tastes delicious.
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Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
1
hour
hr
30
minutes
mins
Course
Drinks
Servings
1
Pitcher
Ingredients
5
Lemons
1 1/4
quarts
Water
1 1/4
cups
White Sugar
Instructions
Peel the rinds and cut them into 1/2 inch slices. Set the lemons aside.
Place the rinds in a bowl and sprinkle the sugar over them. Let this sit for 1 hour.
Bring the water to a boil, then pour the water over the sugared lemon rinds. Allow this to cool for about 20 minutes. Remove the rinds
Squeeze the lemons into another bowl. Pout the juice through a strainer into the sugar mix. Stir, pour into pitcher and cool.