Mashed Potatoes
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Prep Time 10 mins
Cook Time 15 mins
Total Time 35 mins
Course Side Dish
Cuisine American
- 3 lbs Red Potatoes quartered
- 1 Tbsp dried onions
- 1 4 oz Cream Cheese
- 1/4 cup Butter
- 1/4 cup Heavy Cream
- Salt and Pepper to taste
Quarter you potatoes. Then boil them with the onions for 15 minutes.
Drain. In the pot add the cream cheese, heavy cream, butter, salt, and pepper.
Mash with a fork or masher until it is the consistency you like.
Put in a serving dish and enjoy!