One Pan Italian Pasta
Ingredients
- 12 Oz Linguine Pasta
- 12 Oz Cherry Tomatoes
- 4 Chicken Breasts Diced
- 1 Onion Thinly Sliced
- 4 Cloves Garlic Thinly Sliced
- 1/2 Tsp Red Pepper Flakes
- 2 Sprigs Basil Torn
- 2 Tbsp Olive Oil
- Salt and Pepper To Taste
- Parmesan Cheese For Serving
Instructions
- In a pot add your water and cook pasta.
- Cut up your chicken. Add oil to cast iron and add chicken in. Season with salt and pepper. Cook until done.
- Add in your onions, tomatoes, and garlic. Let the tomatoes and onions cook down a few minutes.
- Add in your pepper flakes, basil, salt and pepper.
- Once the noodles are done cooking, add them into the chicken.
- Stir until combined serve and top with parm.