Looking for a tasty autumn treat to enjoy with your morning coffee, family gathering or simply a kind gesture to a loved one. This divine recipe for Pumpkin Bread is moist with a hit of fall spice, so grab your sweater and coffee or tea and enjoy with your friends and family. Stay till the end to see our serving displays and bread toppings. Be sure to check out the links as you go!
How To Make Pumpkin Bread
This recipe is a perfect for cozy fall gatherings and on the go snack. I loved shoving these in my kids lunches for school. Needing a family activity? Use this recipe to get your kids involved with fall spirit while also teaching and learning necessary baking skills.
- 15 oz Pumpkin Puree
- 4 Eggs
- 1 Cup Vegetable Oil
- 2/3 Cup Water
- 3 Cups White Sugar
- 3 1/2 Cups All-Purpose Flour
- 2 Tsp Baking Soda `
- 1 Tsp Ground Cinnamon
- 1 Tsp Ground Nutmeg
- 1/2 Tsp Ground Cloves
- 1/4 Tsp Ground Ginger
- Preheat oven to 350 degrees F (175 degrees C).
- Grease and flour two 9×5 inch loaf pans.
- In a large bowl, mix together pumpkin puree, eggs, oil, water and sugar until well blended.
- In a separate bowl, whisk together the flour, baking soda, salt, cinnamon, nutmeg, cloves and ginger.
- Stir the dry ingredients into the pumpkin mixture until just blended. Pour into the prepared pans.
- Bake for about 50 minutes in the preheated oven.
- Loaves are done when toothpick inserted in center comes out clean.
Pumpkin Bread For The Family
Another great idea my family loves is using muffin tins instead of the bread pans. These have a different cook time just insert a toothpick every 10 minutes until your desired consistency. Muffin Tins are fun for kids, the cupcake shape is more desirable to my grandbabies. So easy and cute. Perfect for on the go snacks for classroom parties.
Pumpkin Bread Toppings
There are many different delicious spreads and toppings you can use for your pumpkin bread. For a healthy option try using chopped walnuts and pecans. If you are looking for a sweet sugary option like me you can use one of our classic Cream Cheese Frostings which I’ll link here, sprinkle cinnamon on top for a little extra spice. You could also use a maple frosting if your tastebuds are feeling more adventurous.
How To Display/Serve Pumpkin Bread
Serve with one of our wood serving trays or charcuterie board for an elegant display. Offer sides of cream cheese frosting or maple frosting in mini condiment bowls along side the charcuterie board. You can add your walnuts and pecans in a small dish as well so people can add them if they please. Thank you for stopping by our Recipe For Pumpkin Bread, I hope you enjoy with a warm cup of coffee or tea and share your loved ones.